Tonda di Filadelfia is the name of a cultivar widespread throughout southern Italy, but which has found its most widespread and used territory for centuries in Calabria.
The oil ofRound of Philadelphiait is characterized by a low acidity which on average varies between 0.1% and 0.2%.
It takes on a yellow color with green reflections, with a delicate fruity aroma in which there are hints of apple, artichoke and herbaceous flavours.
